In Stock Flavored Green Tea Farandole TFC029 CHF 12.00 / 100 g A tea that will make you want to dance! Its flowery and fruity flavor with notes of citrus and mango takes us into a living and sparkling world of joy. It is made on a base of Japanese Sencha green tea embellished with rose petals, sunflower flowers, cornflowers and aromas. It is also very good cold. It can then be prepared with cold water, infused...
View En rupture de stock Garden Black Tea Organic Benifuki TBJ001 CHF 20.00 / 100 g This wonderful tea, very balanced, harmonizes the woody power of black teas with a great richness of flavors, giving you to savor notes of spices, flowers and dark chocolate. Rare black tea of Japanese origin, from controlled natural organic cultivation gardens and harvested from a Benifuki tea plant of the "camellia sinensis" family, therefore quite...
In Stock Japanese Garden Green Tea Organic Sencha n°5, Benifuki, Kagoshima, Japan TGJ025 CHF 16.00 / 100 g This Sencha of controlled organic natural origin is harvested from a Benifûki tea plant, a variety endemic to Japan, originally selected for black tea ( you can find its black tea version here ). This green tea will surprise you with its fruity, tannic and tangy aromatic qualities, and its light note of dried apricot. It is also attributed many virtues...
In Stock Japanese Garden Green Tea Sencha n°6, Blend, Kagoshima, Japan TGJ026 CHF 16.00 / 100 g This Sencha has an excellent balance of aromas. Its dark green infusion with a sweet and fresh vegetal taste reveals a very slight nutty note. With excellent value for money, it will delight you every day. What is Sencha? Sencha (煎茶) is the most cultivated green tea in Japan, but also the most popular, even in the West. Its leaves grown in the sun have...
In Stock Japanese Garden Green Tea Genmaicha Finest, Yabukita, Ureshino, Japan TGJ008 CHF 15.00 / 100 g Genmaicha (玄米茶), very popular in Japan, is a quality green tea mixed with roasted rice grains, which give it its typical toasted cereal taste. It is best drunk during meals, where its particular flavor happily accompanies all kinds of dishes.